Lighter Fare

Local Elmbrink pork shoulder with cilantro, red pepper, scallions and sriracha.  

Melted fresh mozzarella, duck confit, dried cherries, local apples, goat cheese, and frisee with a drizzle of port reduction. 

Melted fresh mozzarella, roasted onions, asparagus, portabellas, dressed arugula and goat cheese crumbles with balsamic reduction on a thin, crisp brick-fired flatbread crust.