BOOK CLUB!

Please join us as we feed the minds (and stomachs!) of those interested in discussing Barbara Kingsolver's book, "Animal, Vegetable, Miracle". Discussion held at Enso Spa/Genesis (320.587.7117). A great way to connect with others and explore where our food comes from!

Event Date:

February 21, 2012 - 6:00pm - 8:00pm

Operating Hours

Tuesday	11:00AM - 9:00PM
Wednesday	11:00AM - 9:00PM
Thursday	11:00AM - 9:00PM
Friday	11:00AM - 10:00PM
Saturday	11:00AM - 10:00PM
Sunday, Monday	Available for Private Parties

Diner Comments

Add your dining comments here.

Zellas was recommmended to us for a dinner out for our recent wedding anniversary. We have nothing but good things to say about everything -...

Bev - Willmar

Amazing five-star quality food and lots of tasty vegetarian selections at a reasonable price.

Abhinandan - Pune

We just spent our anniversary eating at Zella's for the first time, and it was honestly the best food that I have ever had at a restaurant...

Kelly and Justin - Hutchinson, MN

Amazing five-star quality food and lots of tasty vegetarian selections at a reasonable price. We were so happy to find Zellas. An unexpectedly...

Brenda Latourelle - Glencoe, MN

Our farming family absolutely loves coming to Zella's. Especially when all of our children are in town for the weekend - we're so...

The Olson family - Hutchinson

Great Food, Great Staff, Great Place!

Steve - Morton, Mn

We love Zella's and make an effort to visit everytime we're in the area. It's by far one of our most favorite restaurants in...

Jayne and Tom - Perham, MN

I was in town and looking for a place to take my mother for her birthday. I choose Zellas and I was very glad I did. The staff, service and...

John - Lynchburg, VA

We lived in Hutchinson for a long time praying for a place like this to eat! Finally!!! Food is amazing. Thank you so much for this yummy,...

Karyn - Mayer

Saw the review on Tripadvisor for #1 in Hutchinson, and stopped in while out there to visit family. They told the truth, what a great find....

Marlene - Minneapolis

We come to Zellas several times a month to have a good meal in an amazing setting. Everything is always wondeful- especially the apple meatloaf...

Jeff & Holly - Litchfield

First visit to your restaurant. Great experience. "Jill" was my server for Saturday lunch. She was wonderful, and clearly an asset to...

Angus - Waconia

We came to Hutchinson for an American Legion baseball tournament. Between games we went looking for someplace to eat lunch, expecting to end...

Martha & Bob, Amy & Jim - Golden Valley & Plymouth, MN

We drive to Zellas a couple times a month! it's about an hour drive, but well worth it! It is by far my favorite place to eat! Such a cool...

Jessica - New Ulm

I don't even like sweet potatoes and i am hooked on their sweet potato french fries. Wow. The lunch special's are cheap and...

Chad - Gaylord, MN

My husband and I received a gift card to Zella's from an aunt who happened to pass through town and stumbled upon the restaurant. She...

Kelley - Glencoe

We were on our way back from MSP and were in need of a great lunch, but we didnt want something typical...we decided to take a drive into the...

Stephen - Granite Falls

My husband and I went out on our last date night to Zella's, and it was absolutly amazing! The ambiance is relaxing and fitting for all...

Crystal - Gibbon

My kids keep bugging to go to Zella's. I'm resisting, as it's my sacred place to go; a place to get away for some much needed...

Beth - Hutchinson

I had the privilege of eating at Zella's several times over the Christmas season while visiting relatives. Being from Houston, the fourth...

Penny Jackson - Houston, TX

The food is fantastic and the ambiance is wonderful. We have loved it since it opened and we try to get there as often as we can.

Sara and Brian - Hutchinson, MN

About Zellas

At Zellas, the integrity of our cuisine stems from the origin of our ingredients. We consider the quality of our food seriously and strive to offer the very best to our guests through our commitment to local and organic ingredients whenever possible.